Group Buffet Menu

Cold Platters, Chafing Dishes, Canapes Salads

We cater for large groups and welcome bookings for groups of 10 or more. Let us organise a custom menu for your large group booking. Ask us for a quote. View Café is also fully licenced.

Listed below are examples of the style and type of menu we can provide for your large group booking. Your choice of menu is available for discussion with our chef. Price will be provided according to selections made.

COLD PLATTERS (CHOICE OF 2)

Smoked leg ham and sliced cheddar cheese (GF)
Tasmanian smoked salmon with red onion and capers (GF)
Crusty bread with a trio of dips (V)
Rockmelon wrapped in prosciutto (GF)
Antipasto platter

CHAFING DISHES (HOT ITEMS) (CHOICE OF 2)

Traditional leg ham with clove, mustard, pineapple glaze and buttered baby potatoes
Roasted turkey breast with cranberries and bread sauce, thyme jus
Slow roasted beef with mustard and herb jus, roasted chat potatoes and onions (GF)
Grilled chicken breast with creamy porcini mushroom sauce and steamed jasmine rice (GF)
Moroccan lamb tagine, preserved lemon, dried fruit and pearl cous cous (GF)
Thai style red chicken curry, coconut and lemon grass rice and pak choy (GF)
Ricotta and spinach ravioli with tomato, spinach and parmesan cheese (V)
Cajun grilled fish fillet, citrus and dill dressing w steamed vegetables (GF)

ADD SALADS (CHOICE OF 2)

Bavarian style potato salad (GF & V minus bacon)
Greek salad (GF & V)
Mixed garden salad (GF & V)
Grilled broccoli and green bean with almonds, garlic and chilli (GF & V)
Quinoa and roasted pumpkin (GF & V)
Mediterranean roasted vegetables (GF & V)

Need a large group dining option in Nerang, Gold Coast and surrounds?

We are well chosen destination for groups to visit. Car Clubs, Social groups, Cyclists, Walking Groups, Retirement Groups, Family Gatherings, Celebrations and many more all choose View Café for the amazing views, dining experience and friendly staff.

“The combination of bracing air and food was delicious. A juicy and appetizingly tender steak sandwich and Cajun chicken sandwich with salad and chips was easily polished off by us.”